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Little India
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01. Egg Curry
Boiled eggs cooked in rich onion and tomato gravy.
02. Egg Pulusu
Boiled eggs cooked in onions, tamarind gravy, and tempered.
03. Chicken Curry
Boneless chicken cooked with spicy curry sauce.
04. Chicken Chettinad
Boneless chicken cooked in spicy chettinad sauce.
05. Chicken Tikka Masala
A delicious orange creamy gravy cooked with boneless chicken tikka pieces and flavorful spices.
06. Kadai Chicken
Boneless chicken cooked in peppers, onion, tomato, spices, and house-made sauce.
07. Butter Chicken
A delicious gravy cooked with boneless chicken tikka pieces, makhani, and spices.
08. Mughlai Chicken
Boneless chicken and boiled egg pieces cooked with mild spices, thick and creamy gravy.
09. Chicken Vindaloo
A delicious combination of boneless chicken marinated in vinegar, hot pepper, potatoes & spices.
10. Kodi Iguru
Tender pieces of chicken slow-cooked with onions, tomato, and spices. An Andhra delicacy.
11. Dhaba Style Chicken Curry
Chicken cooked with Dhaba-style chicken sauce.
12. Andhra Chicken Curry
Boneless chicken cooked with special house-made spicy sauce.
13. Jeedipappu (Cashew) Kodi Vepudu
A delicious spicy Andhra chicken fry made with a special vepudu masala and cashews.
14. Lamb Korma
Boneless lamb cooked with house-made sauce, spices, and cream.
15. Lamb Makhani
A delicious gravy cooked with boneless lamb, butter, and spices.
16. Lamb Masala
Boneless lamb cooked with masala in a hearty blend of tangy tomatoes, aromatic herbs, and spices.
17. Lamb Vindaloo
A delicious combination of boneless lamb marinated in vinegar, hot pepper, potatoes & spices.
18. Hyderabadi Goat Curry
Bone-in goat cooked with special house-made spices.
19. Andhra Goat Curry
Bone-in goat cooked with Andhra special house-made sauce and spices.